Many are the possible food fields in which CARBOCEL® F can be used. 
A general indication of where and why to use it is shown hereafter.

ICE CREAMS  DRINKS SOUPS AND SAUCES (emulsified and not) SYRUPS AND TOPPINGS BAKED PRODUCTS DAIRY PRODUCTS FRUIT PRODUCTS DIETETIC OR REDUCED CALORIE PRODUCTS MEAT PRODUCTS PET-FOODS